Zesty Lemon Pepper Chicken Drumsticks Recipe

Lemon Pepper Chicken Drumsticks

Looking for a simple yet irresistible chicken recipe? These Lemon Pepper Chicken Drumsticks are just what you need! With a tangy lemon flavor and the perfect amount of pepper, they make for a delicious and satisfying meal any night of the week.

Imagine juicy, tender drumsticks baked to perfection, coated in a zesty lemon pepper seasoning that truly elevates the dish. This recipe is a fantastic way to enjoy chicken with minimal effort and maximum flavor.

Easy and Flavorful Lemon Pepper Chicken Drumsticks

This Lemon Pepper Chicken Drumsticks recipe features succulent chicken that is marinated in a zesty blend of lemon juice, olive oil, and pepper. Each bite is bursting with flavor, making it a crowd-pleaser at any dinner table.

Ingredients

  • 8 chicken drumsticks
  • 1/4 cup olive oil
  • 2 tablespoons lemon juice
  • 1 tablespoon lemon zest
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon onion powder
  • Fresh parsley for garnish optional

Instructions

  1. Preheat the Oven: Preheat your oven to 425°F (220°C).
  2. Prepare the Marinade: In a large bowl, combine olive oil, lemon juice, lemon zest, black pepper, garlic powder, salt, and onion powder. Mix well.
  3. Marinate the Chicken: Add the chicken drumsticks to the bowl and toss until they are evenly coated in the marinade. Let them marinate for at least 30 minutes for the best flavor.
  4. Arrange on a Baking Sheet: Line a baking sheet with aluminum foil or parchment paper for easy cleanup. Place the marinated drumsticks on the sheet, ensuring they are spaced out.
  5. Bake: Bake in the preheated oven for 30-35 minutes, or until the chicken is golden brown and cooked through (internal temperature should reach 165°F/75°C).
  6. Serve: Remove from the oven and let rest for a few minutes. Garnish with fresh parsley if desired, then serve hot.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Marinating Time: 30 minutes
  • Cook Time: 35 minutes
  • Total Time: 1 hour 15 minutes

Nutrition Information

  • Servings: 4 servings
  • Calories: 320kcal
  • Fat: 20g
  • Protein: 25g
  • Carbohydrates: 1g
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