Spicy Jalapeño Chicken Sliders Recipe

Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes

Craving something that’s a perfect blend of spicy and savory? These jalapeño chicken sliders are just what you need! This chicken recipe is not only easy to make but also bursting with flavor, making it a great choice for game day or casual gatherings. With a kick of jalapeño and melty cheese, these sliders are sure to become a favorite.

Imagine sinking your teeth into a tender, juicy chicken patty topped with zesty jalapeños and creamy cheese, all nestled in a soft slider bun. These sliders are great for feeding a crowd or for a fun family dinner. The best part? You can whip them up in no time!

Delicious Jalapeño Chicken Sliders

These spicy jalapeño chicken sliders feature juicy ground chicken mixed with diced jalapeños, garlic, and spices. Served on soft slider buns with your choice of toppings, they offer a delightful taste experience that’s both bold and satisfying.

Ingredients

1 lb ground chicken
2 jalapeños, finely diced (seeds removed for less heat)
1/4 cup breadcrumbs
1/4 cup shredded cheese (cheddar or pepper jack)
1 clove garlic, minced
1 teaspoon onion powder
1 teaspoon paprika
Salt and pepper to taste
Slider buns
Lettuce, tomato, and additional jalapeños for toppings
Optional: ranch or spicy mayo for serving

Instructions

Mix the Ingredients: In a bowl, combine ground chicken, diced jalapeños, breadcrumbs, shredded cheese, minced garlic, onion powder, paprika, salt, and pepper. Mix until well combined.
Form the Patties: Divide the mixture into small portions and shape them into slider-sized patties.
Cook the Sliders: Heat a skillet over medium heat and cook the patties for about 5-7 minutes per side, or until cooked through and golden brown.
Assemble the Sliders: Toast the slider buns if desired. Place a chicken patty on each bun, add lettuce, tomato, and additional jalapeños. Drizzle with ranch or spicy mayo if using.
Serve: Enjoy your spicy jalapeño chicken sliders warm, perfect for sharing!