Baked Ham and Cheese Sliders Recipe

Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes

These baked ham and cheese sliders are a delicious and easy snacks recipe perfect for gatherings or a quick meal. Layered with savory ham and melted cheese, they are sure to please a crowd.

This recipe is simple to follow and can be customized with your favorite ingredients, making it a versatile option for any occasion.

Quick and Tasty Ham and Cheese Sliders

This ham and cheese sliders recipe features soft slider buns filled with layers of ham and cheese, brushed with a buttery seasoning mix before baking. The sliders take about 25 minutes to prepare and serve 12 sliders, making them ideal for parties or family dinners.

Ingredients

12 slider buns
12 slices of ham
12 slices of Swiss or cheddar cheese
1/2 cup unsalted butter, melted
2 tablespoons Dijon mustard
1 tablespoon poppy seeds
1 teaspoon garlic powder
1 teaspoon onion powder
Salt and pepper to taste

Instructions

Preheat the Oven: Preheat your oven to 350°F (175°C).
Prepare the Sliders: Slice the slider buns in half horizontally. Place the bottom halves in a greased baking dish.
Layer the Ingredients: On the bottom halves of the buns, layer the ham and cheese evenly. Place the top halves of the buns on top.
Make the Butter Mixture: In a bowl, combine the melted butter, Dijon mustard, poppy seeds, garlic powder, onion powder, salt, and pepper. Mix well.
Brush the Sliders: Pour the butter mixture over the top of the assembled sliders, ensuring they are well coated.
Bake: Cover the baking dish with foil and bake for 15 minutes. Remove the foil and bake for an additional 5-10 minutes, or until the sliders are golden brown and the cheese is melted.
Serve: Remove from the oven, slice into individual sliders, and serve warm.