Ham and Cheese Puff Pastry Bites Recipe

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

These Ham and Cheese Puff Pastry Bites are a delightful snack perfect for parties or casual gatherings. With flaky pastry and a savory filling, they are sure to please any crowd.

This recipe is simple and quick, making it an ideal choice for a tasty snacks recipe that can be whipped up in no time.

Easy Ham and Cheese Puff Pastry Bites

These puff pastry bites are filled with diced ham and melted cheese, creating a delicious combination that is both satisfying and easy to prepare. The recipe takes about 30 minutes from start to finish and yields approximately 12 bites.

Ingredients

1 sheet of puff pastry, thawed
1 cup diced ham
1 cup shredded cheese (cheddar, Swiss, or your choice)
1 egg, beaten (for egg wash)
1 tablespoon Dijon mustard (optional)
Salt and pepper to taste
Flour for dusting

Instructions

Preheat the Oven: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
Prepare the Pastry: On a lightly floured surface, roll out the puff pastry sheet to smooth it out. Cut it into 3-inch squares.
Mix the Filling: In a bowl, combine the diced ham, shredded cheese, Dijon mustard (if using), salt, and pepper.
Assemble the Bites: Place a spoonful of the ham and cheese mixture in the center of each pastry square. Fold the corners over to create a pocket and seal the edges with a fork.
Apply Egg Wash: Brush the tops of the pastry bites with the beaten egg for a golden finish.
Bake: Place the bites on the prepared baking sheet and bake for 15-20 minutes, or until golden brown and puffed.
Serve: Let them cool slightly before serving. Enjoy these delicious bites warm!