This Grilled Honey Garlic Pork Chops recipe combines sweet and savory flavors, making it a perfect choice for your next BBQ gathering. The marinade infuses the pork chops with a delicious honey garlic sauce that caramelizes beautifully on the grill.
Easy to prepare, these pork chops cook up juicy and flavorful, ideal for a summer cookout or any night you crave something special without much fuss.
Delicious Grilled Honey Garlic Pork Chops

These pork chops are marinated in a mixture of honey, garlic, and soy sauce, then grilled to perfection. The recipe takes about 30 minutes from start to finish and serves 4 people.
Ingredients
- 4 bone-in pork chops
- 1/4 cup honey
- 3 cloves garlic, minced
- 1/4 cup soy sauce
- 1 tablespoon olive oil
- 1 teaspoon black pepper
- 1/2 teaspoon salt
- 1/2 teaspoon red pepper flakes (optional)
- Fresh parsley for garnish (optional)
Instructions
- Prepare the Marinade: In a bowl, whisk together honey, minced garlic, soy sauce, olive oil, black pepper, salt, and red pepper flakes.
- Marinate the Pork Chops: Place the pork chops in a resealable plastic bag or a shallow dish and pour the marinade over them. Seal or cover, and refrigerate for at least 30 minutes or up to 2 hours for more flavor.
- Preheat the Grill: Preheat your grill to medium-high heat and lightly grease the grates.
- Grill the Pork Chops: Remove the pork chops from the marinade, letting the excess drip off. Place on the grill and cook for about 6-7 minutes per side, or until the internal temperature reaches 145°F (63°C).
- Rest and Serve: Let the pork chops rest for 5 minutes before serving. Garnish with fresh parsley if desired.
Cook and Prep Times
- Prep Time: 10 minutes
- Marinate Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 55 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 320kcal
- Fat: 12g
- Protein: 28g
- Carbohydrates: 20g
