Flavorful Grilled Chicken Street Tacos Recipe

Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes

Craving a quick and delicious meal that packs a punch? Look no further than these Grilled Chicken Street Tacos! This chicken recipe is perfect for those busy weeknights when you want something fresh and satisfying without spending hours in the kitchen.

Imagine juicy, perfectly seasoned grilled chicken tucked inside warm tortillas, topped with zesty salsa and a sprinkle of fresh cilantro. This dish brings a burst of flavor with every bite, making it an instant favorite for taco lovers.

Authentic Grilled Chicken Street Tacos

These Grilled Chicken Street Tacos are a delightful fusion of smoky, charred chicken, vibrant toppings, and soft tortillas. Each bite is a balance of savory chicken and refreshing garnishes, providing a satisfying taste experience.

Ingredients

1 lb boneless, skinless chicken breasts
2 tablespoons olive oil
2 teaspoons chili powder
1 teaspoon cumin
1 teaspoon garlic powder
1/2 teaspoon salt
1/4 teaspoon black pepper
8 small corn tortillas
1 cup diced onions
1 cup chopped cilantro
1 cup diced tomatoes
Lime wedges for serving

Instructions

Marinate the Chicken: In a bowl, combine the olive oil, chili powder, cumin, garlic powder, salt, and black pepper. Add the chicken breasts to the marinade and let them sit for at least 30 minutes.
Grill the Chicken: Preheat the grill to medium-high heat. Grill the marinated chicken for about 6-7 minutes on each side or until fully cooked and juices run clear. Remove from grill and let rest for a few minutes before slicing.
Warm the Tortillas: While the chicken rests, warm the corn tortillas on the grill for about 30 seconds on each side or until pliable.
Assemble the Tacos: Slice the grilled chicken into strips and place them onto the warmed tortillas. Top with diced onions, chopped cilantro, and diced tomatoes.
Serve: Squeeze fresh lime juice over the tacos before serving for an extra zesty kick. Enjoy your Grilled Chicken Street Tacos!