Sweet Grilled BBQ Pineapple Slices

Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes

This Grilled BBQ Pineapple Slices recipe is a refreshing and delicious addition to your summer BBQ recipes. The natural sweetness of pineapple caramelizes beautifully on the grill, creating an irresistible treat that pairs well with savory dishes.

Easy to prepare, these grilled pineapple slices can be served on their own as a dessert or as a topping for burgers and salads.

Delicious Grilled Pineapple Recipe

These grilled pineapple slices are brushed with a simple BBQ glaze and cooked on the grill until golden and slightly charred. This recipe takes about 20 minutes to prepare and serves 4 people.

Ingredients

1 fresh pineapple, peeled, cored, and sliced into rings
1/4 cup BBQ sauce (store-bought or homemade)
1 tablespoon brown sugar (optional for extra sweetness)
1 teaspoon ground cinnamon (optional)
Cooking spray or oil for grilling

Instructions

Prepare the Pineapple: Peel, core, and slice the pineapple into rings, about 1/2 inch thick.
Make the BBQ Glaze: In a small bowl, mix the BBQ sauce with brown sugar and cinnamon if using. This will enhance the flavor and add sweetness to the pineapple.
Preheat the Grill: Heat your grill to medium-high heat and lightly oil the grates to prevent sticking.

Glaze the Pineapple: Brush both sides of the pineapple slices with the BBQ glaze.
Grill the Pineapple: Place the glazed pineapple slices on the grill. Cook for about 3-4 minutes on each side, until grill marks appear and the pineapple is caramelized.
Serve: Remove the pineapple slices from the grill and serve warm. They can be enjoyed on their own or as a side to grilled meats.