This Grilled BBQ Chicken Sandwiches recipe is an excellent choice for a flavorful and satisfying meal. Perfect for summer cookouts or a quick weeknight dinner, these sandwiches are sure to please any crowd.
With juicy chicken marinated in tangy BBQ sauce and topped with fresh ingredients, this recipe is a must-try among your BBQ recipes collection. Serve it with your favorite sides for a complete meal.
Easy Grilled BBQ Chicken Sandwiches Recipe

These Grilled BBQ Chicken Sandwiches feature marinated chicken breasts grilled to perfection and served on toasted buns with coleslaw and pickles. This recipe takes about 30 minutes and serves 4.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup BBQ sauce (store-bought or homemade)
- 4 hamburger buns, toasted
- 1 cup coleslaw mix
- 1/2 cup ranch dressing or mayonnaise
- Pickles for topping
- Salt and pepper to taste
- Olive oil for grilling
Instructions
- Marinate the Chicken: In a bowl, combine the chicken breasts with half of the BBQ sauce, salt, and pepper. Marinate for at least 15 minutes.
- Preheat the Grill: Heat the grill to medium-high heat and lightly grease the grates with olive oil.
- Grill the Chicken: Place the marinated chicken on the grill and cook for 6-7 minutes on each side, or until fully cooked and internal temperature reaches 165°F. Brush with remaining BBQ sauce in the last few minutes of cooking.
- Prepare the Coleslaw: In a separate bowl, mix the coleslaw mix with ranch dressing or mayonnaise until well combined.
- Assemble the Sandwiches: On the toasted buns, layer the grilled chicken, coleslaw, and pickles. Top with the other half of the bun.
- Serve: Enjoy the sandwiches warm with your favorite sides.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
Nutrition Information
- Servings: 4 sandwiches
- Calories: 400kcal
- Fat: 15g
- Protein: 30g
- Carbohydrates: 35g
