Are you ready to indulge in a treat that combines the rich flavors of coffee and chocolate with a refreshing hint of peppermint? This Hot Peppermint Mocha Dessert Dip is the perfect winter delight to bring warmth and sweetness to your gatherings. Whether you’re hosting a holiday party or simply craving a cozy dessert, this dip is sure to impress your guests and satisfy your sweet tooth.
Imagine dipping crisp cookies or fluffy marshmallows into a creamy, chocolatey concoction that has just the right amount of peppermint kick. It’s not just a dip; it’s a festive experience that captures the essence of the season and will leave everyone asking for the recipe.
A Festive Treat for Any Occasion
This Hot Peppermint Mocha Dessert Dip is a creamy, sweet mixture that balances the rich taste of cocoa with the invigorating flavor of peppermint. It’s smooth, velvety, and perfect for dipping your favorite snacks, making it a favorite during the holiday season.
Ingredients
- 1 cup cream cheese, softened
- 1 cup powdered sugar
- 1/2 cup cocoa powder
- 1/2 cup brewed coffee, cooled
- 1 teaspoon peppermint extract
- 1 cup whipped cream
- Chocolate shavings for garnish
- Crushed peppermint candies for garnish
- Cookies or marshmallows for dipping
Instructions
- In a mixing bowl, combine the softened cream cheese and powdered sugar. Beat until smooth and creamy.
- Add the cocoa powder, cooled brewed coffee, and peppermint extract to the cream cheese mixture. Mix until well combined.
- Fold in the whipped cream gently until the mixture is fluffy and smooth.
- Transfer the dip to a serving bowl and garnish with chocolate shavings and crushed peppermint candies.
- Serve with an assortment of cookies, graham crackers, or marshmallows for dipping.
Cook and Prep Times
- Prep Time: 15 minutes
- Total Time: 15 minutes
Nutrition Information
- Servings: 8
- Calories: 250kcal
- Fat: 15g
- Protein: 3g
- Carbohydrates: 30g
