Crockpot Sausage Alfredo Pasta Recipe

Prep Time: 10 minutes
Cook Time: 4 hours
Total Time: 4 hours 10 minutes

This Crockpot Sausage Alfredo Pasta Recipe is a convenient and delicious way to enjoy a creamy pasta dish with minimal effort. Using a slow cooker allows the flavors to meld beautifully while you go about your day.

The recipe is simple and requires just a few ingredients, making it perfect for busy weeknights. You can easily adjust the ingredients to suit your taste preferences.

Easy Crockpot Sausage Alfredo Pasta

This dish features tender pasta cooked with savory sausage in a rich Alfredo sauce. The slow cooking process ensures that the pasta absorbs all the flavors, resulting in a satisfying meal. The recipe takes about 4 hours in the crockpot and serves 6 people.

Ingredients

12 ounces penne pasta
1 pound Italian sausage, sliced
4 cups chicken broth
1 cup heavy cream
1 cup grated Parmesan cheese
1 teaspoon garlic powder
1 teaspoon Italian seasoning
Salt and pepper to taste
Chopped parsley for garnish (optional)

Instructions

Prepare the Ingredients: Slice the Italian sausage and measure out the pasta and other ingredients.
Combine in Crockpot: In a crockpot, add the sliced sausage, chicken broth, garlic powder, Italian seasoning, salt, and pepper. Stir to combine.
Cook the Pasta: Add the penne pasta to the crockpot. Cover and cook on low for 3-4 hours or until the pasta is tender.

Add Cream and Cheese: Once the pasta is cooked, stir in the heavy cream and Parmesan cheese. Mix well and let it cook for an additional 15-20 minutes until the sauce is creamy.
Serve: Garnish with chopped parsley if desired and serve hot.