This Crispy Air Fryer Tofu Bites Recipe is a delicious and healthy snack option that is easy to prepare. Using an air fryer allows you to achieve that perfect crunch without the need for excessive oil, making it a great choice for those looking for a lighter snack.
These tofu bites can be seasoned to your liking and served with a variety of dipping sauces, making them a versatile addition to your snack repertoire.
Easy Crispy Air Fryer Tofu Bites Recipe
These crispy tofu bites are made from firm tofu that is marinated, coated, and air-fried until golden brown. The recipe takes about 30 minutes from start to finish and serves 4 people.
Ingredients
- 1 block (14 oz) firm tofu, drained and pressed
- 2 tablespoons soy sauce
- 1 tablespoon cornstarch
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon smoked paprika
- Salt and pepper to taste
- Cooking spray or oil for air frying
Instructions
- Prepare the Tofu: Cut the pressed tofu into bite-sized cubes.
- Marinate: In a bowl, combine soy sauce, garlic powder, onion powder, smoked paprika, salt, and pepper. Add the tofu cubes and gently toss to coat. Let it marinate for at least 10 minutes.
- Coat with Cornstarch: Sprinkle cornstarch over the marinated tofu and toss gently until evenly coated.
- Preheat Air Fryer: Preheat your air fryer to 400°F (200°C) for about 5 minutes.
- Air Fry: Place the tofu bites in a single layer in the air fryer basket. Lightly spray with cooking spray or oil. Cook for 15-20 minutes, shaking the basket halfway through, until golden and crispy.
- Serve: Remove the tofu bites from the air fryer and serve hot with your favorite dipping sauce.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 120kcal
- Fat: 4g
- Protein: 10g
- Carbohydrates: 10g