Looking for a delightful dip to elevate your snacks? This Creamy Lemon Herb Dip is the answer! It’s bright, zesty, and incredibly easy to whip up. Perfect for parties, game nights, or just a cozy evening at home, this dip is sure to impress your guests and satisfy your taste buds.
What makes this dip so special is its harmonious blend of fresh herbs and the tangy brightness of lemon. Whether you’re pairing it with fresh veggies, crispy chips, or slathering it on a sandwich, this dip adds a burst of flavor that transforms any dish into something extraordinary.
The Ultimate Zesty Dip for Any Occasion
This Creamy Lemon Herb Dip is a smooth and tangy treat, combining the freshness of herbs with the citrusy zing of lemon. It’s rich and luscious, making it a perfect accompaniment for a variety of snacks.
Ingredients
- 1 cup sour cream
- 1/2 cup mayonnaise
- 1 tablespoon lemon juice
- 1 tablespoon lemon zest
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 tablespoon fresh dill, chopped
- 1 tablespoon fresh parsley, chopped
- Salt and pepper to taste
Instructions
- Mix the Base: In a medium bowl, combine the sour cream and mayonnaise until smooth.
- Add Flavor: Stir in the lemon juice, lemon zest, garlic powder, and onion powder until well incorporated.
- Fold in Herbs: Gently fold in the chopped dill and parsley. Season with salt and pepper to taste.
- Chill: Cover and refrigerate for at least 30 minutes to allow the flavors to meld.
- Serve: Serve chilled with fresh vegetables, crackers, or as a spread for sandwiches.
Cook and Prep Times
- Prep Time: 10 minutes
- Chill Time: 30 minutes
- Total Time: 40 minutes
- Servings: 8
- Calories: 120kcal
- Fat: 10g
- Protein: 1g
- Carbohydrates: 3g
