
This Cranberry Apple Slaw Chicken Tacos Recipe combines tender chicken with a refreshing slaw, making it a perfect choice for a quick and delicious meal. The sweet and tangy flavors of cranberries and apples complement the savory chicken beautifully.
The recipe is simple to follow and ideal for weeknight dinners or casual gatherings. You can easily adjust the ingredients to suit your taste, making it a versatile addition to your taco repertoire.
Delicious Chicken Tacos with Cranberry Apple Slaw
These tacos feature seasoned chicken topped with a vibrant cranberry apple slaw, all wrapped in soft tortillas. The preparation takes about 30 minutes and serves 4 people, making it a convenient option for busy nights.
Ingredients
- 1 pound boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 1 teaspoon chili powder
- 1/2 teaspoon cumin
- Salt and pepper to taste
- 4 small flour or corn tortillas
- 1 cup shredded cabbage
- 1/2 cup fresh cranberries, chopped
- 1 apple, cored and diced
- 2 tablespoons mayonnaise
- 1 tablespoon apple cider vinegar
- 1 tablespoon honey
- Fresh cilantro for garnish (optional)
Instructions
- Cook the Chicken: In a skillet, heat olive oil over medium heat. Season the chicken with chili powder, cumin, salt, and pepper. Cook for 6-7 minutes on each side until fully cooked. Remove from heat and let it rest before slicing.
- Prepare the Slaw: In a bowl, combine shredded cabbage, chopped cranberries, diced apple, mayonnaise, apple cider vinegar, and honey. Mix well until everything is evenly coated.
- Assemble the Tacos: Warm the tortillas in a dry skillet or microwave. Place sliced chicken on each tortilla, then top with cranberry apple slaw.
- Garnish and Serve: Add fresh cilantro if desired. Serve immediately and enjoy your flavorful tacos!
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
Nutrition Information
- Servings: 4 tacos
- Calories: 320kcal
- Fat: 12g
- Protein: 25g
- Carbohydrates: 30g