These Classic Fruitcake Bites are a delightful twist on traditional fruitcake, perfect for holiday gatherings. Made with a mix of dried fruits, nuts, and warm spices, they offer a festive flavor that embodies the spirit of Christmas desserts.
This recipe is simple and allows for customization based on your favorite fruits and nuts, making it a versatile treat for the holiday season.
Festive Fruitcake Bites
These fruitcake bites are packed with a variety of dried fruits and nuts, combined with a rich batter and baked until golden. They are easy to make and can be enjoyed throughout the holiday season, serving as a perfect addition to your Christmas dessert table.
Ingredients
- 1 cup mixed dried fruits (raisins, cranberries, apricots, etc.)
- 1 cup mixed nuts (walnuts, pecans, almonds, etc.)
- 1/2 cup unsweetened applesauce
- 1/4 cup honey or maple syrup
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon salt
- 1 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 cup powdered sugar for dusting (optional)
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C) and line an 8×8 inch baking dish with parchment paper.
- Mix Wet Ingredients: In a large bowl, combine the applesauce, honey, and vanilla extract. Stir until well combined.
- Combine Dry Ingredients: In another bowl, mix the flour, baking powder, cinnamon, nutmeg, and salt.
- Combine Mixtures: Gradually add the dry ingredients to the wet mixture, stirring until just combined. Fold in the dried fruits and nuts.
- Bake: Pour the batter into the prepared baking dish and spread it evenly. Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
- Cool and Cut: Allow the fruitcake to cool in the pan for about 10 minutes before transferring it to a wire rack to cool completely. Once cooled, cut into bite-sized squares.
- Serve: Dust with powdered sugar if desired, and serve as a festive treat for your holiday celebrations.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
Nutrition Information
- Servings: 16 bites
- Calories: 120kcal
- Fat: 5g
- Protein: 2g
- Carbohydrates: 18g