
This Chocolate S’mores Iced Coffee Latte Recipe combines the rich flavors of chocolate and toasted marshmallows with refreshing iced coffee. Perfect for warm days, this drink is a delightful twist on your typical iced coffee recipe.
With simple ingredients and easy preparation, you can enjoy a delicious iced coffee that captures the essence of a classic campfire treat.
Refreshing Chocolate S’mores Iced Coffee Latte
This iced coffee latte features brewed coffee blended with chocolate syrup, milk, and topped with whipped cream and crushed graham crackers for that s’mores experience. The recipe takes about 15 minutes to prepare and serves 2 people.
Ingredients
- 2 cups brewed coffee, cooled
- 1/2 cup milk (dairy or non-dairy)
- 2 tablespoons chocolate syrup
- 2 tablespoons marshmallow fluff
- Whipped cream for topping
- Graham cracker crumbs for garnish
- Chocolate shavings or mini marshmallows for garnish (optional)
Instructions
- Prepare the Coffee: Brew your coffee and let it cool to room temperature or refrigerate it to speed up the process.
- Mix the Base: In a large glass, combine the cooled coffee, milk, chocolate syrup, and marshmallow fluff. Stir well until all ingredients are fully mixed.
- Serve Over Ice: Fill two glasses with ice cubes and pour the chocolate coffee mixture over the ice.
- Add Toppings: Top each glass with a generous amount of whipped cream, then sprinkle with graham cracker crumbs and chocolate shavings or mini marshmallows if desired.
- Enjoy: Serve immediately with a straw or a spoon for mixing.
Cook and Prep Times
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
Nutrition Information
- Servings: 2 servings
- Calories: 250kcal
- Fat: 10g
- Protein: 4g
- Carbohydrates: 36g