Looking for a quick and tasty breakfast idea? Say hello to Chocolate Hazelnut and Banana Toast! This delightful combination is perfect for those busy mornings when you want something satisfying yet simple. The creamy chocolate hazelnut spread pairs beautifully with the sweetness of ripe bananas, making every bite a treat to remember.
Imagine waking up to warm toast slathered with rich chocolate hazelnut spread, topped with perfectly sliced bananas. It’s not just a meal; it’s a breakfast bliss that brings joy to your morning routine.
The Perfect Breakfast Toast
This Chocolate Hazelnut and Banana Toast is a delightful fusion of flavors and textures. The creamy, nutty taste of chocolate hazelnut spread complements the soft sweetness of bananas, creating a breakfast experience that’s both indulgent and fulfilling.
Ingredients
- 2 slices of whole grain or sourdough bread
- 2 tablespoons chocolate hazelnut spread
- 1 ripe banana, sliced
- A sprinkle of cinnamon (optional)
- Chopped hazelnuts or walnuts for topping (optional)
- Honey or maple syrup for drizzling (optional)
Instructions
- Toast the Bread: Toast the slices of bread to your desired crispiness.
- Spread the Chocolate Hazelnut: Once toasted, spread a generous layer of chocolate hazelnut spread on each slice.
- Add the Bananas: Arrange the banana slices on top of the spread.
- Add Toppings: If desired, sprinkle with cinnamon, and chopped nuts, and drizzle with honey or maple syrup for extra sweetness.
- Serve: Enjoy immediately while warm for a delightful breakfast treat!
Cook and Prep Times
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
Nutrition Information
- Servings: 2 slices
- Calories: 320kcal
- Fat: 16g
- Protein: 6g
- Carbohydrates: 40g
