This Chocolate Fudge Pie Iced Coffee Recipe combines the rich flavors of chocolate fudge pie with the refreshing chill of iced coffee. It’s a delightful treat perfect for warm days or as a sweet pick-me-up.
The recipe is straightforward and can be easily prepared at home, making it a great option for coffee lovers looking to enjoy a unique iced coffee experience.
Delicious Iced Coffee Recipe with Chocolate Fudge Flavor
This iced coffee features a blend of brewed coffee, chocolate syrup, and a creamy fudge pie filling, served over ice for a refreshing drink. The recipe takes about 15 minutes to prepare and serves 2 people.
Ingredients
- 2 cups brewed coffee, cooled
- 1/4 cup chocolate syrup
- 1/2 cup milk or cream
- 1/4 cup chocolate fudge pie filling
- Ice cubes
- Whipped cream for topping (optional)
- Chocolate shavings or cocoa powder for garnish (optional)
Instructions
- Prepare Coffee: Brew your coffee and allow it to cool to room temperature. You can also use cold brew coffee for a smoother taste.
- Mix Ingredients: In a large glass, combine the cooled coffee, chocolate syrup, milk or cream, and chocolate fudge pie filling. Stir well until all ingredients are fully blended.
- Serve Over Ice: Fill two glasses with ice cubes and pour the chocolate coffee mixture over the ice.
- Garnish: Top with whipped cream if desired, and sprinkle with chocolate shavings or cocoa powder for an extra touch.
- Enjoy: Serve immediately and enjoy your refreshing Chocolate Fudge Pie Iced Coffee!
Cook and Prep Times
- Prep Time: 10 minutes
- Total Time: 15 minutes
Nutrition Information
- Servings: 2 servings
- Calories: 300kcal
- Fat: 10g
- Protein: 4g
- Carbohydrates: 50g