Chocolate-Dipped Clementine Slices Recipe

Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes

This Chocolate-Dipped Clementine Slices recipe combines the refreshing sweetness of clementines with rich chocolate, making it a delightful snack. Perfect for satisfying your sweet tooth while enjoying a burst of citrus flavor.

The recipe is simple and quick to prepare, making it an ideal choice for a healthy snack or a light dessert.

Easy Chocolate-Dipped Clementine Slices Recipe

These chocolate-dipped clementine slices are a perfect blend of sweet and tangy flavors. The recipe takes about 20 minutes from start to finish and serves 4 people, making it a great option for a quick treat.

Ingredients

4 clementines, peeled and segmented
1 cup dark chocolate chips or melting chocolate
1 tablespoon coconut oil (optional, for smoother chocolate)
Sea salt for sprinkling (optional)

Instructions

Prepare the Clementines: Peel the clementines and separate them into segments. Pat them dry with a paper towel to remove excess moisture.
Melt the Chocolate: In a microwave-safe bowl, combine the chocolate chips and coconut oil. Microwave in 30-second intervals, stirring in between, until the chocolate is fully melted and smooth.
Dip the Clementines: Dip each clementine segment halfway into the melted chocolate, allowing any excess to drip off.
Set and Cool: Place the dipped clementines on a parchment-lined baking sheet. If desired, sprinkle a pinch of sea salt on top of the chocolate. Refrigerate for about 10-15 minutes, or until the chocolate is set.
Serve: Enjoy the chocolate-dipped clementine slices as a refreshing snack or dessert!