
Craving something sweet but short on time? This Chocolate Chip Cookie Mug is here to save the day! Perfect for those late-night snack attacks or a quick dessert fix, this recipe brings the joy of mug desserts right into your kitchen.
In just a few simple steps, you can whip up a warm, gooey chocolate chip cookie that’s ready in under a minute. No need to preheat the oven or make a mess – just mix your ingredients in a mug, pop it in the microwave, and voila! You have a delightful treat that feels indulgent without the fuss.
The Ultimate Chocolate Chip Cookie Mug Dessert
This Chocolate Chip Cookie Mug is a rich and tender dessert, bursting with melty chocolate chips. Each spoonful offers a delightful combination of warm cookie goodness and a hint of vanilla, making it an irresistible treat for any chocolate lover.
Ingredients
- 1 tablespoon unsalted butter, melted
- 1 tablespoon granulated sugar
- 1 tablespoon brown sugar, packed
- 1/4 teaspoon vanilla extract
- 1 egg yolk
- 3 tablespoons all-purpose flour
- 2 tablespoons chocolate chips
- A pinch of salt
Instructions
- Melt the Butter: In a microwave-safe mug, melt the butter in the microwave for about 20 seconds.
- Mix in Sugars: Add the granulated sugar and brown sugar to the melted butter and stir until well combined.
- Add Vanilla and Egg Yolk: Stir in the vanilla extract and the egg yolk until smooth.
- Incorporate Dry Ingredients: Add the flour and a pinch of salt to the mug, stirring until the mixture is well combined. Fold in the chocolate chips.
- Microwave: Place the mug in the microwave and cook for about 40-60 seconds. The cookie should look set but still soft in the center.
- Cool and Enjoy: Let the cookie cool for a minute before digging in with a spoon. Enjoy your delicious Chocolate Chip Cookie Mug!
Cook and Prep Times
- Prep Time: 5 minutes
- Cook Time: 1 minute
- Total Time: 6 minutes
Nutrition Information
- Servings: 1 mug
- Calories: 300kcal
- Fat: 14g
- Protein: 3g
- Carbohydrates: 42g