Spicy Chicken Sliders with Sriracha Mayo Recipe

Looking for a fun and tasty way to enjoy chicken? These Chicken Sliders with Sriracha Mayo Recipe are perfect for game nights, parties, or just a casual dinner at home. These sliders pack a flavorful punch with juicy chicken topped with a spicy mayo that gives them an exciting twist. Simple to prepare and always a hit, this recipe is a must-try for any chicken lover.

Not only are these sliders easy to make, but they’re also incredibly satisfying. Each bite offers a delicious combination of savory chicken and creamy, spicy Sriracha mayo, making them irresistible. Perfect for feeding a crowd or enjoying as a flavorful snack, this Chicken Recipe will surely impress your guests.

Delicious Spicy Chicken Sliders

These Chicken Sliders with Sriracha Mayo are an explosion of flavor. The chicken is tender and juicy, while the Sriracha mayo adds a spicy kick that balances perfectly with the softness of the slider buns. They’re ideal for any occasion and are sure to keep everyone coming back for more.

Ingredients

1 pound ground chicken
1/2 cup breadcrumbs
1/4 cup finely chopped onion
1 egg
1 teaspoon garlic powder
1 teaspoon salt
1/2 teaspoon black pepper
1/2 cup mayonnaise
2 tablespoons Sriracha sauce (adjust to taste)
Slider buns
Lettuce and sliced tomatoes for garnish

Instructions

Prepare the Chicken Mixture: In a large bowl, combine ground chicken, breadcrumbs, chopped onion, egg, garlic powder, salt, and pepper. Mix until well combined.
Form Sliders: Shape the mixture into small patties, about 2 inches in diameter.
Cook the Sliders: Heat a skillet over medium heat and cook the patties for about 5-6 minutes on each side, or until they’re cooked through and golden brown.
Make the Sriracha Mayo: In a small bowl, mix the mayonnaise and Sriracha sauce together until smooth. Taste and adjust the spice level if desired.
Assemble the Sliders: Place each chicken patty on a slider bun, spread with Sriracha mayo, and top with lettuce and slices of tomato. Serve immediately.