Cheesy Chicken Queso Flatbread Melts Recipe

This Chicken Queso Flatbread Melts Recipe combines tender chicken with a creamy queso sauce, all layered on crispy flatbread for a delicious meal or snack. It’s a perfect chicken recipe for gatherings or a quick weeknight dinner.

The preparation is simple and quick, making it ideal for busy days. You can customize the toppings to include your favorite ingredients, such as jalapeños or fresh cilantro.

Quick and Easy Chicken Queso Flatbread Melts

Cheesy chicken queso flatbread melts topped with tomatoes and green onions on a rustic table.

These flatbread melts feature seasoned chicken smothered in a rich queso sauce, baked until bubbly and golden. The recipe takes about 25 minutes from start to finish and serves 4 people.

Ingredients

  • 2 cups cooked chicken, shredded
  • 1 cup queso cheese sauce
  • 4 flatbreads or naan
  • 1 cup shredded cheddar cheese
  • 1/2 cup diced tomatoes
  • 1/4 cup sliced jalapeños (optional)
  • 1/4 cup chopped green onions
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Instructions

  1. Preheat the Oven: Preheat your oven to 400°F (200°C).
  2. Prepare the Flatbreads: Place the flatbreads on a baking sheet and brush lightly with olive oil.
  3. Mix Chicken and Queso: In a bowl, combine the shredded chicken with the queso cheese sauce. Season with salt and pepper to taste.
  4. Assemble the Melts: Spread the chicken mixture evenly over each flatbread. Top with shredded cheddar cheese, diced tomatoes, and jalapeños if using.
  5. Bake: Place the baking sheet in the oven and bake for 10-12 minutes, or until the cheese is melted and bubbly.
  6. Garnish and Serve: Remove from the oven and sprinkle with chopped green onions. Slice into pieces and serve hot.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes

Nutrition Information

  • Servings: 4 melts
  • Calories: 350kcal
  • Fat: 18g
  • Protein: 25g
  • Carbohydrates: 30g
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