This Chicken Pesto Alfredo Tortellini recipe is a delightful twist on your classic pasta dish. With tender tortellini enveloped in a rich and creamy alfredo sauce, combined with the vibrant flavor of basil pesto, this dish is bound to impress anyone at your dinner table. It’s a perfect chicken recipe for busy weeknights when you need something quick yet satisfying.
Imagine a plate filled with cheesy tortellini, juicy chicken, and the aromatic notes of basil swirling around. This meal not only tastes incredible but also looks stunning, making it an ideal choice for entertaining or simply treating yourself.
Delicious Chicken Pesto Alfredo Tortellini
This Chicken Pesto Alfredo Tortellini is a harmony of flavors, featuring creamy sauce and tender chicken that meld together beautifully. The dish is rich, cheesy, and has a delightful hint of freshness from the pesto, creating a comforting and indulgent meal.
Ingredients
- 12 ounces cheese tortellini
- 1 pound boneless, skinless chicken breasts, diced
- 2 tablespoons olive oil
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 1/2 cup basil pesto
- 2 cloves garlic, minced
- Salt and pepper to taste
- Chopped fresh basil for garnish (optional)
Instructions
- Cook the Tortellini: Boil a large pot of salted water and cook the tortellini according to package instructions. Drain and set aside.
- Prepare the Chicken: In a large skillet, heat olive oil over medium heat. Add the diced chicken and season with salt and pepper. Cook until the chicken is browned and cooked through (about 6-7 minutes).
- Make the Sauce: Add minced garlic to the skillet and sauté for 1 minute until fragrant. Pour in the heavy cream and bring to a gentle simmer. Stir in the Parmesan cheese and basil pesto, mixing until smooth.
- Combine: Add the cooked tortellini to the sauce, tossing to coat the pasta evenly. If the sauce is too thick, you can add a splash of pasta water to loosen it.
- Serve: Plate the tortellini and chicken mixture, garnishing with chopped fresh basil if desired. Enjoy your creamy Chicken Pesto Alfredo Tortellini!
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 620kcal
- Fat: 35g
- Protein: 40g
- Carbohydrates: 45g