This Chicken Parmesan Spiral Bake is a delightful twist on a classic chicken recipe. Featuring tender chicken, marinara sauce, and gooey cheese, this dish is perfect for family dinners or gatherings.
The recipe is easy to follow and combines spiral pasta with layers of flavor, making it a satisfying meal that everyone will love.
Delicious Chicken Parmesan Spiral Bake
This Chicken Parmesan Spiral Bake features cooked spiral pasta mixed with seasoned chicken, marinara sauce, and topped with mozzarella and Parmesan cheese. It takes about 50 minutes to prepare and bake, serving 6 people.
Ingredients
- 2 cups spiral pasta (cooked according to package instructions)
- 2 cups cooked chicken, shredded or diced
- 2 cups marinara sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
- Fresh basil or parsley for garnish (optional)
Instructions
- Preheat the Oven: Preheat your oven to 375°F (190°C).
- Mix Ingredients: In a large bowl, combine the cooked spiral pasta, shredded chicken, marinara sauce, Italian seasoning, garlic powder, salt, and pepper. Mix until well combined.
- Layer the Bake: In a greased baking dish, spread half of the pasta mixture. Sprinkle half of the mozzarella cheese on top. Add the remaining pasta mixture and top with the remaining mozzarella and Parmesan cheese.
- Bake: Cover the dish with aluminum foil and bake for 25 minutes. Remove the foil and bake for an additional 10-15 minutes, or until the cheese is bubbly and golden.
- Garnish and Serve: Remove from the oven and let it cool for a few minutes. Garnish with fresh basil or parsley if desired. Serve hot.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
Nutrition Information
- Servings: 6 servings
- Calories: 450kcal
- Fat: 18g
- Protein: 30g
- Carbohydrates: 45g