Crispy Chicken Parmesan Sliders with Marinara Dip Recipe

Looking for a fun and delicious twist on classic Chicken Parmesan? These Chicken Parmesan Sliders with Marinara Dip Recipe are the perfect solution! Ideal for game day or a cozy family dinner, these sliders pack all the flavor of traditional chicken parmesan into a bite-sized treat. They’re easy to make and sure to impress your guests.

Imagine sinking your teeth into a crispy chicken patty topped with gooey mozzarella and fresh basil, all nestled between soft slider buns. Paired with a rich marinara dip, this chicken recipe takes comfort food to a whole new level.

The Ultimate Chicken Parmesan Sliders

These sliders are a delicious fusion of crispy chicken, savory marinara sauce, and melted cheese, making them a delightful appetizer or main dish. The combination of flavors is sure to satisfy your taste buds!

Ingredients

1 pound ground chicken
1/2 cup breadcrumbs
1/4 cup grated Parmesan cheese
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon Italian seasoning
1 cup marinara sauce
4 ounces mozzarella cheese, sliced
8 slider buns
Fresh basil leaves for garnish
Olive oil for frying

Instructions

Make the Chicken Patties: In a large bowl, mix ground chicken, breadcrumbs, Parmesan cheese, garlic powder, onion powder, salt, pepper, and Italian seasoning until well combined. Form into small patties.
Fry the Patties: Heat olive oil in a skillet over medium heat. Add the chicken patties and cook for 5-6 minutes on each side or until golden brown and cooked through.
Add Cheese: During the last minute of cooking, place a slice of mozzarella cheese on top of each patty and cover the skillet to melt the cheese.
Assemble Sliders: Toast the slider buns lightly. Place the chicken patties on the bottom halves of the buns, drizzle with marinara sauce, and top with fresh basil leaves. Cover with the top halves of the buns.
Serve: Serve the sliders warm with extra marinara sauce on the side for dipping.