Cheesy Chicken Parmesan Pasta Skillet Melt Recipe

Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes

Looking for a quick and satisfying dinner that combines your love for chicken and pasta? This Chicken Parmesan Pasta Skillet Melt Recipe is the perfect solution! It’s loaded with tender chicken, al dente pasta, and a rich, cheesy sauce that will have everyone at the table asking for seconds.

Imagine a dish where comfort food meets elegance – that’s what you get with this Chicken Recipe. One skillet, minimal cleanup, and all the flavors you crave in one delicious meal. Whether it’s a weeknight dinner or a special occasion, this dish will impress your family and friends!

One-Pan Wonder: Chicken Parmesan Pasta Skillet Melt

This Chicken Parmesan Pasta Skillet Melt is a delightful blend of tender chicken, spaghetti, marinara sauce, and melted cheese. The combination delivers a rich and savory taste that is both comforting and satisfying, making it a perfect choice for any night of the week.

Ingredients

2 cups cooked pasta (spaghetti or penne)
2 cups cooked chicken, diced
2 cups marinara sauce
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
1 tablespoon olive oil
2 cloves garlic, minced
1 teaspoon dried Italian herbs
Salt and pepper to taste
Fresh basil for garnish (optional)

Instructions

Heat olive oil in a large skillet over medium heat. Add minced garlic and sauté until fragrant, about 1 minute.
Add the cooked chicken to the skillet and stir to combine. Pour in the marinara sauce and mix well.
Stir in the cooked pasta and season with dried Italian herbs, salt, and pepper. Mix until everything is well combined and heated through.
Sprinkle shredded mozzarella and grated Parmesan cheese evenly over the top. Cover the skillet and let it sit for 2-3 minutes until the cheese is melted and bubbly.
Remove from heat and garnish with fresh basil before serving.