Creamy Chicken Mozzarella Pasta Recipe

If you’re searching for a chicken recipe that’s both delicious and easy to prepare, look no further than this Chicken Mozzarella Pasta Recipe. It’s the perfect dish to satisfy your cravings after a long day. The combination of tender chicken, gooey mozzarella, and perfectly cooked pasta creates a meal that’s truly comforting and satisfying.

Imagine a plate of pasta coated in a rich, creamy sauce, topped with melted mozzarella and juicy chicken pieces. This Chicken Mozzarella Pasta is not just a meal; it’s an experience that will leave you wanting more. With just a few simple ingredients, you can create a dish that feels gourmet without the fuss.

The Ultimate Chicken Mozzarella Pasta Dish

This Chicken Mozzarella Pasta is a delightful blend of flavors and textures. Creamy and cheesy, it features succulent chicken pieces simmered in a garlic-infused sauce, tossed with al dente pasta and topped with melted mozzarella. It’s a dish that will please both kids and adults alike, making it perfect for family dinners or special occasions.

Ingredients

8 ounces pasta of your choice (penne or fettuccine works well)
2 chicken breasts, diced
1 cup mozzarella cheese, shredded
1 cup heavy cream
2 tablespoons olive oil
3 cloves garlic, minced
1 teaspoon Italian seasoning
Salt and pepper to taste
Fresh basil for garnish (optional)

Instructions

Cook the Pasta: In a large pot, bring salted water to a boil and cook the pasta according to package instructions until al dente. Drain and set aside.
Sauté Chicken: In a large skillet, heat olive oil over medium heat. Add the diced chicken and season with salt, pepper, and Italian seasoning. Cook until browned and cooked through, about 5-7 minutes.
Add Garlic: Stir in the minced garlic and cook for an additional 1-2 minutes, until fragrant.
Make the Sauce: Pour in the heavy cream, stirring continuously. Allow to simmer for a few minutes until the sauce thickens slightly.
Combine Pasta and Cheese: Add the cooked pasta to the skillet and toss to combine. Stir in the shredded mozzarella, allowing it to melt and create a creamy sauce.
Serve: Plate the pasta and garnish with fresh basil if desired. Enjoy your Chicken Mozzarella Pasta warm!