Chicken Florentine Ziti Bake Recipe

This Chicken Florentine Ziti Bake Recipe combines tender chicken, ziti pasta, and a creamy spinach sauce for a delicious and satisfying meal. It’s a perfect choice for a family dinner or a potluck, offering a comforting blend of flavors that everyone will enjoy.

The recipe is straightforward and makes use of simple ingredients, making it accessible for home cooks. This Chicken Recipe is not only tasty but also provides a great way to incorporate vegetables into your meal.

Delicious Chicken Florentine Ziti Bake

A baked Chicken Florentine Ziti with chicken, spinach, and cheese in a rustic dish.

This Chicken Florentine Ziti Bake features cooked ziti pasta mixed with sautéed chicken, fresh spinach, and a creamy sauce, all baked to perfection. The dish takes about 1 hour from start to finish and serves 6 people.

Ingredients

  • 12 ounces ziti pasta
  • 2 cups cooked chicken, shredded or diced
  • 2 cups fresh spinach, chopped
  • 1 cup ricotta cheese
  • 1 cup mozzarella cheese, shredded
  • 1/2 cup grated Parmesan cheese
  • 2 cups marinara sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • 2 tablespoons olive oil

Instructions

  1. Cook the Pasta: Preheat the oven to 350°F (175°C). Cook the ziti pasta according to package instructions until al dente. Drain and set aside.
  2. Sauté Chicken and Spinach: In a large skillet, heat olive oil over medium heat. Add the cooked chicken and chopped spinach, sautéing until the spinach is wilted. Season with garlic powder, Italian seasoning, salt, and pepper.
  3. Combine Ingredients: In a large bowl, mix the cooked ziti, sautéed chicken and spinach, ricotta cheese, and marinara sauce until well combined. Transfer the mixture to a greased baking dish.
  4. Add Cheese: Sprinkle the top with mozzarella and Parmesan cheese evenly.
  5. Bake: Cover the dish with aluminum foil and bake for 25 minutes. Remove the foil and bake for an additional 15 minutes, or until the cheese is bubbly and golden.
  6. Serve: Let the dish cool for a few minutes before serving. Enjoy your Chicken Florentine Ziti Bake hot!

Cook and Prep Times

  • Prep Time: 15 minutes
  • Cook Time: 45 minutes
  • Total Time: 1 hour

Nutrition Information

  • Servings: 6 servings
  • Calories: 450kcal
  • Fat: 20g
  • Protein: 30g
  • Carbohydrates: 40g
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