Savory Chicken Caesar Pasta Cups Recipe

Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes

Looking for a delightful way to enjoy your favorite Chicken Caesar flavors? These Chicken Caesar Pasta Cups are just the ticket! Perfect for gatherings or a cozy night in, this recipe combines tender chicken, creamy dressing, and pasta all in one bite-sized cup. It’s a fun twist on a classic dish that will impress your family and friends.

Imagine taking a bite of these Chicken Caesar Pasta Cups and experiencing the rich flavors of Caesar dressing mingling with succulent chicken and al dente pasta. Whether you’re hosting a party or just want a quick meal, this chicken recipe is sure to satisfy your cravings.

Delicious and Easy Chicken Caesar Pasta Cup

This Chicken Caesar Pasta Cups recipe features tender chicken mixed with Caesar dressing, combined with pasta and baked in crispy phyllo cups. Each bite offers a delicious blend of flavors and textures, creating a savory experience that tantalizes the taste buds.

Ingredients

2 cups cooked pasta (such as penne or rotini)
1 cup cooked, shredded chicken
1/2 cup Caesar dressing
1/2 cup shredded parmesan cheese
1/4 cup chopped fresh parsley
1 package phyllo pastry cups
Salt and pepper to taste

Instructions

Preheat the Oven: Preheat your oven to 350°F (175°C).
Mix the Filling: In a large bowl, combine the cooked pasta, shredded chicken, Caesar dressing, parmesan cheese, and chopped parsley. Season with salt and pepper to taste.
Fill the Cups: Place the phyllo pastry cups on a baking sheet. Spoon the chicken and pasta mixture into each cup, filling them generously.
Bake: Bake in the preheated oven for 15-20 minutes or until the cups are golden brown and the filling is heated through.
Serve: Remove from the oven and let cool slightly before serving. Garnish with additional parsley or parmesan if desired.