
If you’re searching for a comforting dish that’s sure to please the whole family, look no further than this Chicken Caesar Pasta Bake Recipe. Combining tender chicken, creamy sauce, and baked pasta, this dish is a delightful twist on the classic Caesar salad. Perfect for a weeknight dinner or a potluck gathering, it’s a meal that brings everyone together.
Imagine the flavors of a Chicken Recipe infused with the richness of a creamy Caesar dressing, combined with al dente pasta and topped with golden, bubbling cheese. This Chicken Caesar Pasta Bake is not only easy to make but also incredibly satisfying, making it a quick favorite for both kids and adults alike.
Delicious Chicken Caesar Pasta Bake
This Chicken Caesar Pasta Bake is a harmonious blend of succulent chicken, penne pasta, and a creamy Caesar dressing, baked to perfection with a crunchy topping. Each bite is a delightful explosion of flavors, combining the crispness of romaine lettuce and the richness of cheese, making it a standout dish in your recipe repertoire.
Ingredients
- 2 cups cooked penne pasta
- 2 cups cooked chicken, shredded or diced
- 1 cup Caesar dressing
- 1/2 cup grated Parmesan cheese
- 1 cup shredded mozzarella cheese
- 1 cup chopped romaine lettuce
- 1/2 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1/4 cup breadcrumbs (optional)
- Fresh parsley for garnish (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the cooked pasta, cooked chicken, Caesar dressing, garlic powder, black pepper, and chopped romaine lettuce. Mix well until everything is coated.
- Transfer the mixture into a greased baking dish. Sprinkle the top with grated Parmesan and shredded mozzarella cheese. If desired, add breadcrumbs for an extra crunch.
- Bake in the preheated oven for 25-30 minutes, or until the cheese is bubbly and golden brown.
- Remove from the oven and let it cool for a few minutes. Garnish with fresh parsley before serving.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
Nutrition Information
- Servings: 6
- Calories: 450kcal
- Fat: 20g
- Protein: 30g
- Carbohydrates: 45g