Chicken Caesar Biscuit Sliders Recipe

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

These Chicken Caesar Biscuit Sliders are a delightful twist on a classic chicken recipe, combining tender chicken with the flavors of Caesar salad, all nestled in flaky biscuits. Perfect for gatherings or a quick weeknight meal, these sliders are sure to please.

The recipe is simple and can be prepared in under an hour, making it a convenient option for busy cooks. Serve them warm for a satisfying bite that everyone will love.

Easy Chicken Caesar Biscuit Sliders

This recipe features juicy chicken breast seasoned and cooked to perfection, then tossed in a creamy Caesar dressing and served on buttery biscuit halves. The sliders are topped with fresh romaine lettuce and grated Parmesan cheese for added flavor and crunch. The entire process takes about 30 minutes and serves 6 sliders.

Ingredients

2 cups cooked chicken, shredded
1/2 cup Caesar dressing
1 cup romaine lettuce, chopped
1/2 cup grated Parmesan cheese
1 can refrigerated biscuit dough (8 biscuits)
Salt and pepper to taste
Olive oil for drizzling (optional)

Instructions

Preheat the Oven: Preheat your oven according to the biscuit package instructions.
Prepare the Biscuits: Open the biscuit dough and separate the biscuits. Bake according to package instructions until golden brown.
Mix Chicken and Dressing: In a bowl, combine the shredded chicken with Caesar dressing. Season with salt and pepper to taste.
Assemble the Sliders: Once the biscuits are baked, slice them in half. On the bottom half, layer the chicken mixture, followed by chopped romaine lettuce and a sprinkle of Parmesan cheese.
Top and Serve: Place the top half of the biscuit on each slider. Optionally, drizzle with olive oil for extra flavor. Serve immediately while warm.