Cheesy Chicken and Spinach Rice Bake

Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes

If you’re on the lookout for a comforting and hearty dish, this Cheesy Chicken and Spinach Rice Bake is just the ticket. This chicken recipe brings together tender chicken, vibrant spinach, and fluffy rice all in one delightful casserole. Perfect for busy weeknights or a family gathering, it’s a dish that guarantees smiles all around.

Imagine a warm, cheesy bake that combines the savory flavors of chicken and spinach, enveloped in creamy rice. This Chicken and Spinach Rice Bake recipe is not only simple to prepare but also a guaranteed crowd-pleaser. Plus, it’s a great way to sneak some greens into your meal without anyone noticing!

Deliciously Cheesy Chicken and Spinach Rice Bake

This Chicken and Spinach Rice Bake is a creamy and cheesy delight that melds tender chicken with fresh spinach and soft rice. The flavors are comforting and satisfying, making it a perfect weeknight dinner option.

Ingredients

2 cups cooked rice
2 cups cooked chicken, shredded
2 cups fresh spinach, chopped
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
1 can (10.5 oz) cream of chicken soup
1/2 cup milk
1 teaspoon garlic powder
1 teaspoon onion powder
Salt and pepper to taste
1/2 teaspoon Italian seasoning (optional)
Extra mozzarella cheese for topping (optional)

Instructions

Preheat the oven to 350°F (175°C).
In a large bowl, combine the cooked rice, shredded chicken, chopped spinach, garlic powder, onion powder, cream of chicken soup, and milk. Mix well until everything is evenly coated.
Stir in the mozzarella and Parmesan cheese, and season with salt, pepper, and Italian seasoning if using.
Transfer the mixture to a greased baking dish and spread evenly. Top with additional mozzarella cheese if desired.
Bake in the preheated oven for 25-30 minutes, or until the cheese is bubbly and golden.
Remove from the oven and let it cool for a few minutes before serving. Enjoy your comforting Chicken and Spinach Rice Bake!