Chicken and Mozzarella Baguette Melts Recipe

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

This Chicken and Mozzarella Baguette Melts recipe is a delightful and satisfying meal that combines tender chicken with melted mozzarella cheese, all served on a crispy baguette. It’s perfect for a quick lunch or a casual dinner.

The recipe is simple and can be customized with your favorite herbs or additional toppings. It’s a great way to enjoy a chicken recipe that is both delicious and easy to prepare.

Easy Chicken and Mozzarella Baguette Melts

These baguette melts feature juicy chicken breast topped with gooey mozzarella cheese, baked until golden and bubbly. The recipe takes about 30 minutes from start to finish and serves 4 people.

Ingredients

2 large chicken breasts, cooked and shredded
4 small baguettes, sliced in half
2 cups shredded mozzarella cheese
1/2 cup marinara sauce
1 tablespoon olive oil
1 teaspoon garlic powder
1 teaspoon dried oregano
Salt and pepper to taste
Fresh basil leaves for garnish (optional)

Instructions

Preheat the Oven: Preheat your oven to 375°F (190°C).
Prepare the Chicken: In a bowl, combine the shredded chicken, marinara sauce, garlic powder, oregano, salt, and pepper. Mix well.
Assemble the Baguettes: Place the baguette halves on a baking sheet. Spoon the chicken mixture evenly onto each half, then top with shredded mozzarella cheese.
Bake: Drizzle the baguettes with olive oil and bake in the preheated oven for 15-20 minutes, or until the cheese is melted and bubbly.
Garnish and Serve: Remove from the oven and let cool slightly. Garnish with fresh basil leaves if desired. Serve warm.