Savory Chicken and Herb Stuffed Zucchini Recipe

Looking for a light and healthy dish that packs a punch of flavor? This Chicken and Herb Stuffed Zucchini Recipe is just what you need! It’s a delightful combination of tender zucchini filled with a savory mixture of seasoned chicken, fresh herbs, and aromatic spices. Perfect for a quick dinner or a meal prep option!

This recipe is a fantastic way to incorporate more vegetables into your diet without sacrificing taste. The chicken filling is juicy and flavorful, complemented by the natural sweetness of the zucchini. You’ll find that this dish is not only satisfying but also nutritious, making it a great addition to your weekly meal rotation.

Delicious Chicken Recipe for Any Occasion

These Chicken and Herb Stuffed Zucchini boats are a healthy and delicious choice for dinner. Each bite offers a burst of flavor from the tender chicken and fragrant herbs, all nestled in a perfectly cooked zucchini shell. The dish is light yet filling, making it ideal for summer nights or any time you want a wholesome meal.

Ingredients

4 medium zucchinis, halved and seeds scooped out
1 lb ground chicken
1 cup diced tomatoes (canned or fresh)
1/2 cup onion, finely chopped
2 cloves garlic, minced
1 teaspoon dried oregano
1 teaspoon dried basil
Salt and pepper to taste
1/2 cup shredded mozzarella cheese
Fresh parsley, chopped for garnish

Instructions

Preheat the Oven: Preheat your oven to 375°F (190°C).
Prepare the Zucchini: Cut the zucchinis in half lengthwise and scoop out the seeds to create boats.
Cook the Chicken Filling: In a skillet, sauté the onion and garlic until translucent. Add the ground chicken, cooking until browned. Stir in diced tomatoes, oregano, basil, salt, and pepper, cooking for an additional 5 minutes.
Stuff the Zucchini: Fill each zucchini half with the chicken mixture, pressing gently to pack it in. Top with shredded mozzarella cheese.
Bake: Place the stuffed zucchinis on a baking dish and bake for 25-30 minutes, or until the zucchinis are tender and the cheese is bubbly and golden.
Serve: Garnish with fresh parsley before serving. Enjoy your delicious Chicken and Herb Stuffed Zucchini!