Chicken Alfredo Toasted Sliders Recipe

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

These Chicken Alfredo Toasted Sliders are a delicious twist on a classic dish, combining tender chicken with creamy Alfredo sauce, all nestled between toasted slider buns. This recipe is perfect for a quick weeknight dinner or a fun party appetizer.

With simple ingredients and easy preparation, these sliders are sure to please everyone at the table. Enjoy this Chicken Recipe that brings comfort food to a new level.

Easy Chicken Alfredo Sliders

These sliders feature juicy chicken coated in rich Alfredo sauce, topped with melted cheese and served on toasted slider buns. The recipe takes about 30 minutes from start to finish and serves 6 people.

Ingredients

1 pound cooked chicken breast, shredded
1 cup Alfredo sauce
12 slider buns
1 cup shredded mozzarella cheese
2 tablespoons butter, melted
1 teaspoon garlic powder
1 teaspoon Italian seasoning
Salt and pepper to taste
Fresh parsley for garnish (optional)

Instructions

Preheat the Oven: Preheat your oven to 350°F (175°C).
Prepare the Chicken: In a mixing bowl, combine the shredded chicken with Alfredo sauce, garlic powder, Italian seasoning, salt, and pepper. Mix until well combined.
Assemble the Sliders: Slice the slider buns in half. Place the bottom halves on a baking sheet. Spoon the chicken mixture evenly over the buns and top with shredded mozzarella cheese. Place the top halves of the buns on top.
Brush with Butter: In a small bowl, mix melted butter with a pinch of garlic powder. Brush the tops of the sliders with the butter mixture.
Bake: Bake in the preheated oven for 15-20 minutes, or until the sliders are golden brown and the cheese is melted.
Serve: Remove from the oven, garnish with fresh parsley if desired, and serve warm.