If you’re looking for a fun and delicious way to enjoy a chicken recipe, these Chicken Alfredo Cheddar Bread Twists are a must-try! Perfect for parties or a cozy family dinner, they’re a creative twist on traditional breadsticks, stuffed with creamy Alfredo sauce and melted cheddar cheese.
These twists are not only visually appealing but also bursting with flavor. The combination of tender chicken and rich cheese inside a warm, freshly baked bread creates a delightful experience that will satisfy any comfort food craving.
Easy to make and even easier to enjoy, this recipe is sure to impress your guests or make your weeknight meals exciting.
Delicious Chicken Alfredo Cheddar Bread Twists
These Chicken Alfredo Cheddar Bread Twists are a delightful fusion of savory chicken, creamy Alfredo sauce, and gooey cheddar cheese wrapped in soft, golden bread. Each bite is a cheesy explosion of flavor that will leave you wanting more.
Ingredients
- 1 pre-made pizza dough
- 1 cup cooked chicken, shredded
- 1/2 cup Alfredo sauce
- 1 cup shredded cheddar cheese
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 1 egg, beaten (for egg wash)
- Parmesan cheese for topping (optional)
- Fresh parsley for garnish (optional)
Instructions
- Preheat Oven: Preheat your oven to 375°F (190°C).
- Prepare the Dough: Roll out the pizza dough onto a floured surface into a rectangle.
- Mix Filling: In a bowl, combine the shredded chicken, Alfredo sauce, garlic powder, and Italian seasoning.
- Assemble Twists: Spread the chicken mixture evenly over half of the dough. Sprinkle shredded cheddar cheese on top. Fold the other half of the dough over and cut into strips.
- Twist and Bake: Twist each strip and place them on a baking sheet lined with parchment paper. Brush with beaten egg and sprinkle parmesan cheese on top, if desired.
- Bake: Bake in the preheated oven for 15-20 minutes or until golden brown.
- Serve: Remove from the oven and let cool slightly. Garnish with fresh parsley, if desired, and serve warm.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
Nutrition Information
- Servings: 8 twists
- Calories: 250kcal
- Fat: 12g
- Protein: 14g
- Carbohydrates: 22g