Delicious Chicken Alfredo Breakfast Pizza Recipe

Start your day with a twist on traditional breakfast: a Chicken Alfredo Breakfast Pizza! This delightful recipe combines the creamy goodness of chicken alfredo with the fun of pizza, creating a unique morning meal that will have everyone asking for seconds. Packed with flavor, it’s an ideal way to enjoy a chicken recipe that’s both hearty and satisfying.

Imagine waking up to a warm, cheesy pizza topped with tender pieces of chicken, all smothered in a rich alfredo sauce. This Chicken Alfredo Breakfast Pizza is a brilliant choice for brunch gatherings or a special weekend treat. It’s quick to assemble, making it easy to whip up even on busy mornings.

The Ultimate Breakfast Pizza Experience

This Chicken Alfredo Breakfast Pizza features a crispy crust topped with creamy alfredo sauce, seasoned chicken, scrambled eggs, and a blend of cheeses. The combination of flavors creates a deliciously satisfying breakfast that the whole family will love.

Ingredients

1 pre-made pizza crust
1 cup cooked chicken, shredded
1 cup alfredo sauce
4 large eggs
1/2 cup shredded mozzarella cheese
1/4 cup grated Parmesan cheese
1 teaspoon garlic powder
Salt and pepper to taste
Fresh parsley for garnish (optional)

Instructions

Preheat the Oven: Preheat your oven to 425°F (220°C).
Prepare the Chicken: In a bowl, combine the shredded chicken with garlic powder, salt, and pepper. Mix until evenly coated.
Assemble the Pizza: Spread the alfredo sauce evenly over the pizza crust. Top with the seasoned chicken, followed by the shredded mozzarella and Parmesan cheeses.
Cook the Eggs: In a skillet, scramble the eggs until fully cooked. Spoon the scrambled eggs over the pizza.
Bake: Place the prepared pizza in the oven and bake for 12-15 minutes, or until the crust is golden and the cheese is bubbly.
Garnish and Serve: Remove the pizza from the oven, garnish with fresh parsley if desired, and cut into slices. Serve hot and enjoy your delicious Chicken Alfredo Breakfast Pizza!