Creamy Chicken Alfredo Biscuit Pot Pie Recipe

Craving a dish that combines the comforting flavors of Chicken Alfredo with a delightful twist? This Chicken Alfredo Biscuit Pot Pie Recipe is exactly what you need. It’s not just a meal; it’s a culinary hug that will have you feeling warm and cozy. The fluffy biscuits on top and creamy filling make it a perfect dinner for any night of the week!

Imagine a rich and creamy chicken filling loaded with tender chicken, vegetables, and a hint of garlic, all enveloped in a golden, flaky biscuit crust. This Chicken Recipe takes the best elements of both pot pie and Alfredo pasta and brings them together in a show-stopping way that will impress your family and friends alike.

Delicious and Comforting Chicken Alfredo Biscuit Pot Pie

This Chicken Alfredo Biscuit Pot Pie is a delectable dish filled with tender pieces of chicken, mixed vegetables, and a creamy Alfredo sauce, all topped with buttery biscuits that bake to golden perfection. Each bite is a perfect balance of savory flavors and satisfying textures.

Ingredients

2 cups cooked chicken, shredded
1 cup mixed vegetables (carrots, peas, corn)
1 cup Alfredo sauce
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon Italian seasoning
1/2 teaspoon salt
1/4 teaspoon black pepper
1 can refrigerated biscuit dough (8 biscuits)
1 tablespoon butter, melted

Instructions

Preheat Oven: Preheat your oven to 375°F (190°C).
Prepare the Filling: In a large mixing bowl, combine shredded chicken, mixed vegetables, Alfredo sauce, garlic powder, onion powder, Italian seasoning, salt, and pepper. Mix until well combined.
Assemble the Pot Pie: Transfer the chicken mixture into a greased 9-inch pie dish. Arrange the biscuit dough on top of the chicken mixture, placing the biscuits close together.
Brush with Butter: Brush the melted butter over the biscuits for a golden finish.
Bake: Place the pot pie in the preheated oven and bake for 25-30 minutes, or until the biscuits are golden brown and the filling is bubbly.
Serve: Allow to cool for a few minutes before serving. Enjoy your comforting Chicken Alfredo Biscuit Pot Pie!