Fresh Cherry Tomato Bruschetta Recipe

Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes

This Cherry Tomato Bruschetta Recipe is a simple and delicious snack that highlights the vibrant flavors of fresh tomatoes, basil, and garlic. Perfect for gatherings or as a light appetizer, this dish is quick to prepare and always a crowd-pleaser.

The recipe is straightforward and requires minimal ingredients, making it an ideal choice for a quick snack or a delightful addition to any meal.

Easy Cherry Tomato Bruschetta Recipe

This bruschetta features toasted bread topped with a mixture of diced cherry tomatoes, fresh basil, garlic, and a drizzle of olive oil. It takes about 15 minutes to prepare and serves 4 people.

Ingredients

1 baguette or Italian bread, sliced
2 cups cherry tomatoes, diced
1/4 cup fresh basil, chopped
2 cloves garlic, minced
3 tablespoons olive oil
Salt and pepper to taste
Balsamic glaze for drizzling (optional)

Instructions

Prepare the Topping: In a bowl, combine the diced cherry tomatoes, chopped basil, minced garlic, and olive oil. Season with salt and pepper to taste. Let the mixture sit for about 10 minutes to allow the flavors to meld.
Toast the Bread: Preheat the oven to 400°F (200°C). Arrange the bread slices on a baking sheet and drizzle with olive oil. Toast in the oven for about 5-7 minutes, or until golden brown.
Assemble the Bruschetta: Spoon the tomato mixture generously onto the toasted bread slices. Drizzle with balsamic glaze if desired.
Serve: Enjoy immediately as a fresh and flavorful snack.