Cherry Almond Crumb Bars Recipe

Prep Time: 15 minutes
Cook Time: 35 minutes
Total Time: 50 minutes

These Cherry Almond Crumb Bars are a delightful dessert that combines the sweetness of cherries with the nutty flavor of almonds. Perfect for any occasion, these bars are easy to make and sure to impress your guests.

This recipe is straightforward and requires basic baking techniques. The crumbly topping adds texture, while the cherry filling provides a burst of flavor, making it a fantastic choice for dessert lovers.

Delicious Cherry Almond Crumb Bars

These Cherry Almond Crumb Bars feature a buttery almond crust and topping, filled with a luscious cherry filling. The recipe takes about 50 minutes from start to finish and yields 12 bars, making it an ideal dessert for gatherings or a sweet treat at home.

Ingredients

1 cup all-purpose flour
1/2 cup rolled oats
1/2 cup almond flour
1/2 cup brown sugar
1/2 teaspoon baking powder
1/4 teaspoon salt
1/2 cup unsalted butter, softened
1 teaspoon almond extract
2 cups fresh or frozen cherries, pitted and halved
1/4 cup granulated sugar
1 tablespoon cornstarch
1 tablespoon lemon juice

Instructions

Preheat the Oven: Preheat your oven to 350°F (175°C) and grease an 8×8 inch baking dish.
Prepare the Crust: In a mixing bowl, combine the flour, oats, almond flour, brown sugar, baking powder, and salt. Add the softened butter and almond extract, mixing until crumbly.
Press the Mixture: Reserve 1 cup of the crumb mixture for topping. Press the remaining mixture into the bottom of the prepared baking dish to form the crust.
Make the Cherry Filling: In another bowl, combine the cherries, granulated sugar, cornstarch, and lemon juice. Toss gently to coat the cherries evenly.
Assemble the Bars: Spread the cherry filling evenly over the crust. Sprinkle the reserved crumb mixture on top of the cherries.
Bake: Bake in the preheated oven for 30-35 minutes, or until the topping is golden brown.
Cool and Serve: Allow the bars to cool completely in the pan before cutting into squares. Serve as a delightful dessert.