Cheesy Chicken Tortilla Stack Recipe

Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes

Craving a cheesy delight that combines layers of flavor and easy preparation? This Cheesy Chicken Tortilla Stack recipe is here to satisfy your hunger and elevate your weeknight dinner game. With tender chicken, gooey cheese, and soft tortillas, it’s a fantastic chicken recipe that everyone will love.

Imagine biting into a warm, cheesy stack that combines everything you love about comfort food. The layers meld together beautifully, making each bite an explosion of flavor. Whether it’s for a family gathering or a cozy night in, this recipe is sure to impress.

A Perfect Cheesy Chicken Experience

This Cheesy Chicken Tortilla Stack is a delightful dish that features layers of tortillas, seasoned chicken, and melted cheese. It’s rich, satisfying, and perfect for a quick meal that feels indulgent without requiring hours in the kitchen.

Ingredients

2 cups cooked chicken, shredded
4 large flour tortillas
2 cups shredded cheese (cheddar, Monterey Jack, or a blend)
1 cup salsa
1 can black beans, drained and rinsed (optional)
1 cup corn (optional)
1 teaspoon taco seasoning
Sour cream and chopped cilantro for serving (optional)

Instructions

Preheat the Oven: Preheat your oven to 375°F (190°C).
Prepare the Chicken: In a bowl, mix the shredded chicken with taco seasoning, black beans, and corn if using.
Layer the Stack: In a baking dish, place one tortilla at the bottom, layer with chicken mixture, a portion of salsa, and a generous amount of cheese. Repeat the layers, finishing with cheese on top.
Bake: Cover with foil and bake for 20 minutes. Remove the foil and bake for an additional 10 minutes, or until the cheese is bubbly and golden.
Serve: Let it cool slightly before slicing. Serve with sour cream and cilantro on the side.