Spicy Buffalo Chicken Wraps with Celery Slaw Recipe

Looking for a quick and delicious meal that packs a punch? These Buffalo Chicken Wraps with Celery Slaw are a perfect choice. They combine tender chicken, zesty buffalo sauce, and a refreshing slaw, making them an ideal lunch or dinner option. This Chicken Recipe is not only satisfying but also incredibly easy to prepare, so you can spend less time in the kitchen and more time enjoying your meal.

Imagine sinking your teeth into a warm tortilla filled with spicy buffalo chicken and a crunchy, tangy slaw. It’s a flavor explosion that will leave your taste buds dancing. Pair it with a side of chips or a fresh salad, and you’ve got yourself a meal that everyone will love.

Delicious Buffalo Chicken Wraps Recipe

These Buffalo Chicken Wraps are spicy, crunchy, and bursting with flavor. The combination of tender chicken tossed in a spicy buffalo sauce and a cool, crunchy celery slaw creates a delightful contrast that makes each bite irresistible.

Ingredients

  • 2 cups cooked chicken, shredded
  • 1/2 cup buffalo sauce
  • 4 large tortillas or wraps
  • 1 cup celery, thinly sliced
  • 1/2 cup carrots, grated
  • 1/4 cup mayonnaise
  • 1 tablespoon apple cider vinegar
  • Salt and pepper to taste
  • Fresh cilantro or parsley for garnish (optional)

Instructions

  1. Prepare the Chicken: In a mixing bowl, combine the shredded chicken and buffalo sauce, mixing until the chicken is well coated.
  2. Make the Slaw: In another bowl, mix the celery, grated carrots, mayonnaise, apple cider vinegar, salt, and pepper. Stir until well combined.
  3. Assemble the Wraps: Lay out the tortillas on a flat surface. Divide the buffalo chicken evenly among the tortillas, followed by a generous portion of celery slaw.
  4. Wrap it Up: Fold in the sides of the tortilla and then roll it up tightly from the bottom to the top. Slice in half if desired.
  5. Serve: Garnish with fresh cilantro or parsley if using, and serve immediately with your favorite dipping sauce.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes

Nutrition Information

  • Servings: 4 wraps
  • Calories: 320kcal
  • Fat: 14g
  • Protein: 25g
  • Carbohydrates: 30g
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