Brigadeiros are the fudgy chocolate truffles rolled in sprinkles, the party staple. I cook the mix until it pulls from the pan, then roll them once it is cool so they stay smooth.
Perfect for parties or as a sweet snack, brigadeiros are rolled in chocolate sprinkles and have a melt-in-your-mouth quality that everyone will enjoy.
Classic Fudgy Brigadeiros
These fudge-like Brazilian brigadeiros are made with sweetened condensed milk, cocoa powder, and butter, then rolled in chocolate sprinkles. The recipe takes about 30 minutes to prepare and can make approximately 20 balls.
Ingredients
- 1 can (14 ounces) sweetened condensed milk
- 2 tablespoons unsweetened cocoa powder
- 2 tablespoons unsalted butter
- Chocolate sprinkles for rolling
- Pinch of salt (optional)
Instructions
- Combine Ingredients: In a medium saucepan, combine the sweetened condensed milk, cocoa powder, butter, and a pinch of salt if using.
- Cook: Cook the mixture over medium heat, stirring constantly to prevent burning. Cook until it thickens and starts to pull away from the sides of the pan, about 10-15 minutes.
- Cool the Mixture: Remove the saucepan from heat and let the mixture cool for about 10 minutes.
- Shape the Brigadeiros: Grease your hands with a bit of butter, then take small portions of the cooled mixture and roll them into balls, about the size of a cherry.
- Coat with Sprinkles: Roll each ball in chocolate sprinkles to coat evenly. Place on a platter or wax paper.
- Serve: Enjoy immediately or store in an airtight container at room temperature for up to a week.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
Nutrition Information
- Servings: 20 balls
- Calories: 70kcal
- Fat: 3g
- Protein: 1g
- Carbohydrates: 10g
Chill the balls briefly so they hold their round shape.
