Blueberry Almond Oat Squares Recipe

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

These Blueberry Almond Oat Squares are a delightful and nutritious option for a healthy dessert. Packed with wholesome ingredients like oats, almonds, and fresh blueberries, they offer a satisfying treat without the guilt.

This recipe is straightforward and perfect for meal prep, making it easy to enjoy a healthy dessert throughout the week.

Healthy Blueberry Almond Oat Squares Recipe

These oat squares feature a chewy texture with the natural sweetness of blueberries and the crunch of almonds. The recipe takes about 30 minutes to prepare and bake, yielding approximately 12 squares.

Ingredients

2 cups rolled oats
1 cup almond flour
1/2 cup honey or maple syrup
1/2 cup almond butter
1 teaspoon vanilla extract
1/2 teaspoon baking powder
1/4 teaspoon salt
1 cup fresh blueberries
1/4 cup sliced almonds for topping

Instructions

Preheat the Oven: Preheat your oven to 350°F (175°C) and line an 8×8 inch baking dish with parchment paper.
Mix Dry Ingredients: In a large bowl, combine the rolled oats, almond flour, baking powder, and salt.
Combine Wet Ingredients: In another bowl, mix the honey (or maple syrup), almond butter, and vanilla extract until smooth.
Combine Mixtures: Pour the wet mixture into the dry ingredients and stir until well combined. Gently fold in the fresh blueberries.
Transfer to Baking Dish: Spread the mixture evenly into the prepared baking dish and sprinkle the sliced almonds on top.
Bake: Bake in the preheated oven for 20-25 minutes, or until the edges are golden brown and a toothpick inserted in the center comes out clean.
Cool and Cut: Allow the squares to cool in the pan for about 10 minutes before lifting them out and cutting into squares. Enjoy!