BBQ Chicken Loaded Sweet Corn

Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes

This BBQ Chicken Loaded Sweet Corn recipe combines the sweetness of corn with flavorful BBQ chicken for a delicious summer dish. It’s perfect for outdoor gatherings and complements other BBQ recipes beautifully.

The recipe is simple and can be made on the grill or in the oven, making it versatile for any cooking setup.

Delicious BBQ Chicken Loaded Sweet Corn

In this dish, grilled or roasted sweet corn is slathered with BBQ chicken, topped with cheese, and garnished with fresh herbs. It’s a quick and satisfying recipe that serves up to 4 people, ideal for a family meal or BBQ event.

Ingredients

4 ears of sweet corn, husked
2 cups cooked shredded chicken
1 cup BBQ sauce (your favorite brand)
1 cup shredded cheddar cheese
1/2 cup sour cream
1/4 cup chopped green onions
1 teaspoon garlic powder
Salt and pepper to taste
Fresh cilantro or parsley for garnish (optional)

Instructions

Prep the Corn: Husk the sweet corn and rinse under cold water.
Cook the Corn: Grill the corn on medium heat for about 10-15 minutes, turning occasionally until tender and slightly charred. Alternatively, boiling or roasting in the oven works too.
Mix the Chicken: In a bowl, combine the shredded chicken with BBQ sauce, garlic powder, salt, and pepper.

Assemble: Once the corn is cooked, place it on a serving platter. Top each ear of corn generously with the BBQ chicken mixture.
Add Cheese: Sprinkle shredded cheddar cheese over the top and place it back on the grill or under the broiler for a few minutes until the cheese is melted.
Serve: Drizzle with sour cream and garnish with chopped green onions and cilantro or parsley, if using. Serve hot as a delightful side dish or main course.