These BBQ Chicken Crescent Rolls are a delicious and easy-to-make appetizer or main dish. Perfect for summer BBQs or casual family dinners, this recipe combines tender chicken with tangy BBQ sauce wrapped in flaky crescent roll dough.
With just a few ingredients, these rolls are a crowd-pleaser that can be whipped up quickly, making them ideal for gatherings and parties. Enjoy these tasty bites as part of your BBQ recipes collection.
Easy BBQ Chicken Crescent Rolls

This dish features shredded chicken mixed with BBQ sauce, all encased in golden-brown crescent rolls. The recipe takes about 25 minutes and serves 8 people, making it a great option for parties or snacks.
Ingredients
- 2 cups cooked, shredded chicken
- 1/2 cup BBQ sauce
- 1 cup shredded cheddar cheese
- 1 can refrigerated crescent roll dough
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- Cooking spray or oil for greasing
Instructions
- Preheat Oven: Preheat your oven to 375°F (190°C).
- Mix Chicken and Sauce: In a bowl, combine the shredded chicken, BBQ sauce, garlic powder, and onion powder. Mix well until the chicken is thoroughly coated.
- Prepare Crescent Rolls: Unroll the crescent roll dough and separate it into triangles on a lightly greased baking sheet.
- Fill and Roll: Spoon a small amount of the BBQ chicken mixture onto each triangle, then sprinkle with shredded cheese. Roll up the triangles starting from the wide end, tucking in the sides if necessary.
- Bake: Place the rolls in the preheated oven and bake for 15-20 minutes, or until golden brown and the cheese is melted.
- Serve: Allow to cool for a few minutes before serving. Enjoy warm as an appetizer or part of your meal.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
Nutrition Information
- Servings: 8 rolls
- Calories: 220kcal
- Fat: 10g
- Protein: 12g
- Carbohydrates: 22g
