Delicious Banana Nutella Swirl Mug Cake Recipe

Prep Time: 5 minutes
Cook Time: 1 minute 30 seconds
Total Time: 6 minutes 30 seconds

Craving a quick and satisfying dessert? Look no further than this Banana Nutella Swirl Mug Cake. This delightful mug dessert combines the rich flavors of chocolate and banana in a warm, gooey cake that’s ready in just minutes. It’s perfect for late-night cravings or when you want to impress guests with minimal effort.

Imagine sinking your spoon into a fluffy cake, with ribbons of Nutella blending perfectly with the sweet banana flavor. This Banana Nutella Swirl Mug Cake is not just a treat; it’s a cozy moment you can indulge in any time. Plus, it requires only a few simple ingredients you probably already have in your pantry!

Quick and Easy Mug Dessert

This Banana Nutella Swirl Mug Cake is a moist and decadent dessert that perfectly balances the sweetness of ripe bananas with the rich creaminess of Nutella. It’s a delightful treat for mug dessert lovers, bursting with flavor in every bite.

Ingredients

1 ripe banana, mashed
3 tablespoons all-purpose flour
1 tablespoon cocoa powder
2 tablespoons sugar
1/8 teaspoon baking powder
1/4 teaspoon vanilla extract
1 tablespoon milk
1 tablespoon vegetable oil
2 tablespoons Nutella
A pinch of salt

Instructions

In a microwave-safe mug, combine the mashed banana, flour, cocoa powder, sugar, baking powder, and salt. Mix well until there are no lumps.
Add the milk, vegetable oil, and vanilla extract to the dry ingredients. Stir until smooth.
Drop spoonfuls of Nutella on top of the batter and gently swirl it in with a toothpick or knife, creating a marbled effect.
Microwave the mug cake on high for about 1 minute and 30 seconds, or until the cake has risen and is set in the middle.
Let it cool for a minute before indulging. Enjoy your warm Banana Nutella Swirl Mug Cake!