Creamy Baked Jalapeño Popper Dip Recipe

Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes

This Baked Jalapeño Popper Dip Recipe is a delicious and creamy snack perfect for parties or game day. Made with cream cheese, cheddar cheese, and spicy jalapeños, it offers a satisfying blend of flavors that will please any crowd.

The recipe is simple to prepare and can be served with tortilla chips, crackers, or fresh vegetables for dipping.

Easy Baked Jalapeño Popper Dip Recipe

This dip combines cream cheese, sour cream, and shredded cheese with diced jalapeños for a spicy kick. It bakes to a bubbly golden perfection in about 30 minutes and serves 6-8 people.

Ingredients

8 oz cream cheese, softened
1 cup sour cream
1 cup shredded cheddar cheese
1/2 cup diced jalapeños (fresh or pickled)
1/4 cup green onions, chopped
1 teaspoon garlic powder
1/2 teaspoon smoked paprika
Salt and pepper to taste
1/2 cup breadcrumbs (optional for topping)
Fresh cilantro for garnish (optional)

Instructions

Preheat the Oven: Preheat your oven to 350°F (175°C).
Mix the Ingredients: In a large bowl, combine the softened cream cheese, sour cream, cheddar cheese, diced jalapeños, green onions, garlic powder, smoked paprika, salt, and pepper. Mix until well combined.
Transfer to Baking Dish: Spread the mixture evenly into a baking dish. If desired, sprinkle breadcrumbs on top for added crunch.
Bake: Place the dish in the preheated oven and bake for 25-30 minutes, or until the dip is bubbly and golden on top.
Serve: Remove from the oven and let it cool slightly. Garnish with fresh cilantro if desired. Serve warm with tortilla chips, crackers, or vegetable sticks.