If you’re looking for a flavorful dip that adds a burst of freshness to any dish, then this Avocado Lime Crema Dip is your go-to choice. It’s creamy, tangy, and perfect for parties or a casual snack at home. Plus, it’s so easy to whip up that you’ll wonder how you ever lived without it!
This dip isn’t just about taste—it’s also about color! The vibrant green avocado combined with a hint of lime makes for a visually appealing addition to your appetizer spread. Serve it alongside chips, tacos, or fresh veggies, and watch it disappear.
With just a handful of ingredients, this Avocado Lime Crema Dip is the perfect balance of rich avocados and zesty lime juice, creating a dip that’s sure to please everyone.
The Ultimate Avocado Lime Crema Dip
This Avocado Lime Crema Dip is smooth and creamy with a delightful tang from the lime. Its fresh flavors and rich texture make it the perfect complement to nachos, grilled meats, or even as a spread on sandwiches.
Ingredients
- 2 ripe avocados, pitted and peeled
- 1/4 cup sour cream or Greek yogurt
- 2 tablespoons lime juice (freshly squeezed)
- 1 garlic clove, minced
- 1/4 teaspoon salt, or to taste
- 1/4 teaspoon black pepper
- 1 tablespoon fresh cilantro, chopped (optional)
- Lime wedges for garnish (optional)
Instructions
- Blend Ingredients: In a blender or food processor, combine the avocados, sour cream, lime juice, minced garlic, salt, and black pepper. Blend until smooth and creamy.
- Adjust Seasoning: Taste the dip and add more salt, pepper, or lime juice as needed to suit your taste.
- Garnish and Serve: Transfer the dip to a serving bowl, sprinkle with chopped cilantro if desired, and serve with tortilla chips, fresh veggies, or use it as a sauce for tacos.
Cook and Prep Times
- Prep Time: 10 minutes
- Total Time: 10 minutes
Nutrition Information
- Servings: 4-6
- Calories: 120kcal
- Fat: 10g
- Protein: 2g
- Carbohydrates: 7g
