Indulge in the refreshing and smooth delight of Avocado Lime Coconut Pudding. This heavenly dessert combines the rich creaminess of avocados with the zesty brightness of lime and the tropical sweetness of coconut. It’s a guilt-free treat that will leave your taste buds dancing!
If you’re looking for a dessert that’s both satisfying and nutritious, this Avocado Lime Coconut Pudding is the answer. It’s quick to prepare, requiring no baking, and is perfect for warm days when you need something light and delicious.
This pudding is not just a dessert; it’s a celebration of flavors. Each spoonful delivers a creamy texture that’s complemented by the tangy lime, making it an unforgettable experience.
Delightful Avocado Lime Coconut Pudding Recipe
This Avocado Lime Coconut Pudding is a refreshing, creamy dessert made with ripe avocados, fresh lime juice, and coconut milk. The taste is a perfect balance of sweet and tart, with a velvety finish that melts in your mouth.
Ingredients
- 2 ripe avocados, peeled and pitted
- 1/2 cup coconut milk
- 1/4 cup honey or maple syrup (adjust to taste)
- Juice and zest of 2 limes
- 1 teaspoon vanilla extract
- A pinch of salt
- Shredded coconut and lime wedges for garnish (optional)
Instructions
- Blend Ingredients: In a blender or food processor, combine the avocados, coconut milk, honey or maple syrup, lime juice and zest, vanilla extract, and salt. Blend until smooth and creamy.
- Taste and Adjust: Taste the pudding and adjust sweetness or lime juice as needed.
- Chill: Transfer the mixture into serving bowls or cups, cover, and refrigerate for at least 30 minutes to allow the flavors to meld and the pudding to thicken.
- Serve: Garnish the pudding with shredded coconut and lime wedges if desired. Enjoy chilled!
Cook and Prep Times
- Prep Time: 10 minutes
- Chill Time: 30 minutes
- Total Time: 40 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 180 kcal
- Fat: 11g
- Protein: 2g
- Carbohydrates: 20g
