Zombie Brain Cupcakes Recipe for Halloween

These Zombie Brain Cupcakes are a fun and spooky treat perfect for Halloween celebrations. With their eerie appearance and delicious flavor, they make an excellent addition to any Halloween-themed dessert ideas.

This recipe is straightforward and allows for creativity in decorating. You can use different colors of frosting and toppings to enhance the brain-like effect.

Spooky Zombie Brain Cupcakes

These cupcakes feature a moist chocolate cake base topped with a creamy, brain-like frosting. The recipe takes about 1 hour from start to finish and yields 12 cupcakes, making it a great Halloween recipe for parties or gatherings.

Ingredients

  • 1 1/2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsweetened cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/3 cup vegetable oil
  • 1 teaspoon vanilla extract
  • 1 cup buttermilk
  • 1 large egg
  • 1 cup butter, softened
  • 4 cups powdered sugar
  • 1/4 cup heavy cream
  • Red and green food coloring
  • Candy eyes for decoration

Instructions

  1. Preheat the Oven: Preheat your oven to 350°F (175°C) and line a cupcake pan with cupcake liners.
  2. Mix Dry Ingredients: In a large bowl, whisk together flour, sugar, cocoa powder, baking soda, and salt.
  3. Combine Wet Ingredients: In another bowl, mix vegetable oil, vanilla extract, buttermilk, and egg until well combined.
  4. Combine Mixtures: Pour the wet ingredients into the dry ingredients and mix until just combined.
  5. Bake: Divide the batter evenly among the cupcake liners and bake for 18-20 minutes, or until a toothpick inserted in the center comes out clean. Allow to cool completely.
  6. Prepare Frosting: In a mixing bowl, beat the softened butter until creamy. Gradually add powdered sugar and heavy cream, mixing until smooth and fluffy.
  7. Color the Frosting: Divide the frosting into two bowls. Color one bowl with red food coloring and the other with green food coloring to create a brain-like effect.
  8. Decorate: Use a piping bag fitted with a round tip to pipe the red frosting in a brain pattern on top of each cupcake. Add green frosting to create additional details.
  9. Finish: Place candy eyes on top of the cupcakes for a spooky touch. Serve and enjoy your Zombie Brain Cupcakes!

Cook and Prep Times

  • Prep Time: 20 minutes
  • Cook Time: 20 minutes
  • Total Time: 1 hour

Nutrition Information

  • Servings: 12 cupcakes
  • Calories: 320kcal
  • Fat: 15g
  • Protein: 3g
  • Carbohydrates: 45g
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